- The Marinade Everything Marinade !!!
- Flavor Meats and Vegetables Naturally !!!
- Since 1955
- Gluten FREE
Its origin is in Deep South Cajun country - a place of unique spices, peppers, and traditionally inspired French flavors. Delivers subtle heat and "tang" without a hot or bitter aftertaste. For more heat, marinate longer or use to baste as you cook.
Create your own spicy adventure! Enjoy the distinctive taste of Southern Louisiana in all-natural Allegro Hot... & Spicy Marinade. Great in red beans and rice, gumbo and blackened dishes. An excellent marinade for grilling and broiling seafood, freshwater fish, chicken, beef and pork. Allegro Hot & Spicy Marinade adds spice to any dish and make all cuts of meat more tender and flavorful.
Pagliacci Restaurant's unique blend of flavorizing and tenderizing ingredients became commercially available in the consumer marketplace over two decades ago, making it the pioneer liquid marinade in the arena of specialty foods. A complete line of uniquely flavorful marinades has since been created, due to the worldwide acceptance of the Original Flavor !!
This chef's blend of flavor-enhancing, natural ingredients has for years brought hearty approval to all entrees, including steak, poultry, fish, game, etc., and can bring the same excitement to your kitchen and dinner table. ALLEGRO Original Flavor is the "gold standard," all-purpose marinade that allows you to create your own taste sensations, easily and naturally!
We enthusiastically suggest that you give ALLEGRO Marinades a try, and we are confident that ALLEGRO Original is the best place for you to start. Use our suggested combinations (included with every bottle) or venture into your own world of culinary adventure with ALLEGRO Original as your secret assistant!
Ingredients: Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Coloring), Water, Spice, Lime Juice (From Concentrate), Dried Onion, Dried Garlic And Citric Acid.