Major Steakhouse Marinade for Chefs Mari Base - 1.25 Liters

  • Sale
  • $ 16.50


  • Crushed black peppper with a blend of aromatic spices
  • Yeilds upto 85 servings

Yields up to 85 servings based on 1 tablespoon 4 oz of meat

Uses

Ideal for that char grilled flavor. Superb when used on ribs, steaks, chicken, pork Iamb and vegetables such as potato wedges Also use to enhance sauces, dips and sandwich fillings

Directions for Use

Place meat, fish or veg into food bag Add recommended amount of marinade then seal, massage and refrigerate. Alternatively place onto a tray and brush with marinade then cook as required. For best results marinade for 2 hours or longer.

Recommended Storage

Before opening, store in a cool dry place. Once opened use within 30 days or by the best before date and keep bottle tightly closed and chilled (<41 F) between use.

Ingredients: Water, Sugar, Salt, Steakhouse Spice Blend (Spices, Onion Powder, Garlic Powder, Paprika), Corn Oil, Lemon Juice Concentrate, Disodium Phosphate, Modified Corn Starch, Dehydrated Bed Bell Peppers, Xanthan Gum, Natural Grill Flavor, Potassium Sorbate, Sodium Benzoate, Natural Flavoring.


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