Major Chef's Premier Au Jus Base Paste - 16 oz

  • Sale
  • $ 9.25


Cooking Instructions

Combine 1 teaspoon of stock base with 1 cup of boiling water for a rich instant broth or stock, stirring until dissolved. For larger amounts, combine 4oz with 5 quarts boiling water, or 1lb with 5 gallons boiling water.

Ingredients: Hydrolyzed soy protein, salt, sugar, monosodium glutamate, caramel color, oven roasted beef with natural juices, natural flavoring, onion powder, xanthan gum.


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